Edible Salt, also known as table salt, is a mineral substance commonly used in cooking to add flavor to food. It's made up of sodium and chloride ions, essential for the body's proper function. Beyond seasoning, salt is utilized in food preservation, baking, and even in some beauty and cleaning products. Join us to explore the world of edible salt, discover its various uses, and enhance your culinary journey! Become distributor of iodized salt, salt, sea salt, black salt, rock salt, white salt, table salt, common salt, kala namak, low sodium salt and many more.
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